THE WORLD VITAMIN D INGREDIENT MARKET
| Update: 2018, Number of pages: 120- Regional Coverage: Global – Price: €2,900 |
Report Description
Vitamin D is a group of fat-soluble prohormones, the two major forms of which are Vitamin D2 (or ergocalciferol) and Vitamin D3 (or cholecalciferol). It is a remarkable market at the moment and has been for the last couple of years. It has been driven by publications that depict Vitamin D as important in having a preventive effect on disease onset, “Colorectal cancer, breast cancer, rheumatoid arthritis, auto-immune diseases, high blood pressure”…
UBIC presents a comprehensive data analysis on the current and potential market for Vit D as well as a list of major players.
- Product background
- Technical and physiological properties
- Evaluate the market of Vit D2, D3 by food segment and by geographical area in volume (metric tons) and value terms (USD/€);
- Identify the current and potential applications
- Safety and regulation insights
- International Manufacturers
UBIC’s approach is based on in-depth interviews with food companies completed by a desk review.
The methods used are:
- A desk search for the general information on the sports food and slimming products market. UBIC tries inasmuch to find the more consistent data. However given the variety of definition used for the products by different statistical sources it may sometimes remain only estimations.
- direct interviews of sports food and slimming products manufacturers to collect their product consumption as well as their specifications or expectations towards new ingredients or formulation. This second part of the work is also the main objective and contribution of UBIC in the study.
MARKET SIZE
Quantification of the market is based on:
- Primary data coming from desk research;
- Interview with food companies and producers;
- Experts interviews;
- UBIC’s database.
MARKET EVALUATION
Desk search and experts interviews
- Data-bases (internal, Dialog, Datastar)
- Professional Organizations
- Market players’ annual and quarterly reports
- Specialized press
- Experts (consultants, associations, distributors, etc.)
MARKET EXPECTATIONS
UBIC has done a series of interviews towards the industrial clients. Those user interviews give an in-depth appreciation of their needs and expectations in terms of ingredients usage and purchase.
INTERVIEWS OF INDUSTRIAL USERS
Interviews are conducted at the R&D, supplying and marketing levels.
- Objectives & Scope
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- Report Content
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- Methodology
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UBIC’s approach is based on in-depth interviews with food companies completed by a desk review.
The methods used are:
- A desk search for the general information on the sports food and slimming products market. UBIC tries inasmuch to find the more consistent data. However given the variety of definition used for the products by different statistical sources it may sometimes remain only estimations.
- direct interviews of sports food and slimming products manufacturers to collect their product consumption as well as their specifications or expectations towards new ingredients or formulation. This second part of the work is also the main objective and contribution of UBIC in the study.
MARKET SIZE
Quantification of the market is based on:
- Primary data coming from desk research;
- Interview with food companies and producers;
- Experts interviews;
- UBIC’s database.
MARKET EVALUATION
Desk search and experts interviews
- Data-bases (internal, Dialog, Datastar)
- Professional Organizations
- Market players’ annual and quarterly reports
- Specialized press
- Experts (consultants, associations, distributors, etc.)
MARKET EXPECTATIONS
UBIC has done a series of interviews towards the industrial clients. Those user interviews give an in-depth appreciation of their needs and expectations in terms of ingredients usage and purchase.
INTERVIEWS OF INDUSTRIAL USERS
Interviews are conducted at the R&D, supplying and marketing levels.