This study provides a global view of the anhydrous milk fat ingredient. It offers a scientific and technical overview on the ingredients’ characteristics, applications and manufacturing processes. The report presents data and market estimates along with the ingredient’s prices. Also, it analyzes the competitive landscape through profiling the main manufacturers and users in different parts of the world.
The report offers insights and information on the following:
- Scientific background on anhydrous milk
- Manufacturing processof AMF
- Market size (value & volume) and breakdown by application
- AMF trade flows
- Main AMF suppliers worldwide