L O A D I N G

The world Probiotic ingredient market

The world Probiotic ingredient market

Update: 2017 – Pages: 200 – Regional Coverage: Global – Price: 4,990$

Report Description

The report describes the current market and applications of supplemented products with probiotics in segments like Food and beverages, dietary supplements and infant formula. The study provides a scientific background on probiotics. It also describes the market of probiotics strains, it raises legislation issues, and it presents detailed company profiles of the main users and producers of probiotics. UBIC’s report offers insights and information on the following:

  • Product development trends
  • Market size and performance
  • Suppliers profiles and share
  • Users profiles
  • Application and breakdown of end-use segments
  • New researches and developments
  • Processing technologies

From improving digestion to boosting the immune system, probiotics have been found to have a powerful positive impact on our overall health. As a consequence, products enriched with probiotics have been witnessing an increase of use in different regions and sectors.

Our market research report firstly starts with an introduction of prebiotics with a focus on Human Milk Oligosaccharides (HMO). As for the probiotic segment, it is divided in two parts: The first part describes the market of the probiotic supplemented products by region and by segment. The second part describes the probiotic ingredients market by region and by application (Dietary supplement, Infant Formula). The market trends section discusses the most prominent trends that the market of probiotics offers. The final part evaluates the companies involved in the market, giving a competitive analysis on main industry of both the probiotics producers like Chr Hansen and Lallemand and the probiotics users like Abbott nutrition and Danone. The legal status part reviews the regulation status of probiotics in the different regions of the world. The following segmentation details the types of information that will be presented in the report:

INGREDIENTS
Probiotic
Prebiotics (GOS, FOS, HMO)

MARKET ANALYSIS
Market Estimates (Value) and Forecasts for 2016-2021.
Major Players
Market breakdown by strain and by segment
Recent Industry Activity
Current trends
Regulations & claims
Prebiotics VS probiotics

APPLICATION
Dietary supplement
Infant Formula

REGION COVERED
The US, Europe, Asia-Pacific.

REGULATION
Main regulatory issues
Regulatory claims in Europe, Asia, and USA

  • OBJECTIVES OF THE STUDY 7
  • SCOPE 7
  • RESEARCH METHODOLOGY 8
  • EXECUTIVE SUMMARY 9
  • INTRODUCTION TO PREBIOTICS 23
  • GOS (GALACTO OLIGO SACCHARIDE) 25
  • FOS (FRUCTO OLIGO SACCHARIDES) 34
  • ALGAE-DERIVED OLIGOSACCHARIDES 35
  • OTHER OLIGOSACCHARIDES 36
  • HMO (HUMAN MILK OLIGOSACCHARIDES) 37
  • INTRODUCTION 37
  • MARKET OVERVIEW 38
  • MAIN MANUFACTURERS 39
  • MANUFACTURING PROCESSES 40
  • MAIN APPLICATIONS & USERS 40
  • FUTURE TRENDS 41
  • PROBIOTIC SUPPLEMENTED PRODUCTS MARKET OVERVIEW 45
  • INTRODUCTION 46
  • PROBIOTICS 46
  • REGULATORY CONCERNS 46
  • ROLES DEMONSTRATED ACCORDING TO MOST RECENT CLINICAL TRIALS 47
  • SYMBIOTIC COMBINATION OF PROBIOTIC AND HUMAN MILK OLIGOSACCHARIDES 51
  • BREAKDOWN BY REGION 52
  • BREAKDOWN BY SEGMENT 54
  • PROBIOTICS IN NUTRITIONAL PRODUCTS 56
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– NORTH AMERICA 61
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– EUROPE 63
  • ASIA PACIFIC -NUTRITIONAL PRODUCTS 66
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– LATIN AMERICA 68
  • PROBIOTIC INGREDIENTS MARKET 77
  • MARKET SHARE OF PROBIOTIC STRAINS BY TYPE 77
  • BREAKDOWN BY REGIONS 80
  • U.S. PROBIOTICS STRAINS MARKET 80
  • CHINA 81
  • BREAKDOWN BY APPLICATIONS 83
  • FOOD & BEVERAGES 84
  • DIETARY SUPPLEMENTS 84
  • PROBIOTICS IN INFANT FORMULA 85
  • TRENDS ANALYSIS 87
  • MARKET TRENDS AND FUTURE DEVELOPMENTS 88
  • PROBIOTICS IN MATERNAL AND CHILD HEALTH 97
  • PROBIOTICS AND TREATMENT OF DIARRHEA 97
  • PROBIOTICS AND PREVENTION OF ANTIBIOTIC-ASSOCIATED DIARRHEA AND NOSOCOMAL INFECTIONS 98
  • ANTIBIOTIC-ASSOCIATED DIARRHOEA 98
  • RECOMMENDATIONS ON USE OF PROBIOTICS IN FOLLOW-ON FORMULAE 98
  • NEW SCIENTIFIC INNOVATION 101
  • KFS OF THE SECTOR 105
  • COMPETITIVE LANDSCAPE 106
  • MAJOR PLAYERS 130
  • REGULATIONS 180
  • CONCLUSION 198
  • WHAT IS IN DEVELOPMENT PIPELINE AND KEY POINTS TO CONSIDER? 198
  • OPPORTUNITIES 198
UBIC’s approach is based on in-depth interviews with food companies completed by a desk review.
MARKET SIZE

Quantification of the market is based on:

  • Primary data coming from desk research;
  • Interview with food companies and producers;
  • Experts interviews;
  • UBIC’s database.
MARKET EVALUATION

Desk search and experts interviews

  • Data-bases (internal, Dialog, Datastar)
  • Professional Organizations
  • Market players’ annual and quarterly reports
  • Specialized press
  • Experts (consultants, associations, distributors, etc.)
MARKET EXPECTATIONS

UBIC has done a series of interviews towards the industrial clients. Those user interviews give an in-depth appreciation of their needs and expectations in terms of ingredients usage and purchase.

INTERVIEWS OF INDUSTRIAL USERS

Interviews are conducted at the R&D, supplying and marketing levels.

Note: Study purchase includes one-year update available on-line on UBIC’s Extranet

Assistance is also available for specific questions

+ Objectives & Scope

From improving digestion to boosting the immune system, probiotics have been found to have a powerful positive impact on our overall health. As a consequence, products enriched with probiotics have been witnessing an increase of use in different regions and sectors.

Our market research report firstly starts with an introduction of prebiotics with a focus on Human Milk Oligosaccharides (HMO). As for the probiotic segment, it is divided in two parts: The first part describes the market of the probiotic supplemented products by region and by segment. The second part describes the probiotic ingredients market by region and by application (Dietary supplement, Infant Formula). The market trends section discusses the most prominent trends that the market of probiotics offers. The final part evaluates the companies involved in the market, giving a competitive analysis on main industry of both the probiotics producers like Chr Hansen and Lallemand and the probiotics users like Abbott nutrition and Danone. The legal status part reviews the regulation status of probiotics in the different regions of the world. The following segmentation details the types of information that will be presented in the report:

INGREDIENTS
Probiotic
Prebiotics (GOS, FOS, HMO)

MARKET ANALYSIS
Market Estimates (Value) and Forecasts for 2016-2021.
Major Players
Market breakdown by strain and by segment
Recent Industry Activity
Current trends
Regulations & claims
Prebiotics VS probiotics

APPLICATION
Dietary supplement
Infant Formula

REGION COVERED
The US, Europe, Asia-Pacific.

REGULATION
Main regulatory issues
Regulatory claims in Europe, Asia, and USA

+ Report Content
  • OBJECTIVES OF THE STUDY 7
  • SCOPE 7
  • RESEARCH METHODOLOGY 8
  • EXECUTIVE SUMMARY 9
  • INTRODUCTION TO PREBIOTICS 23
  • GOS (GALACTO OLIGO SACCHARIDE) 25
  • FOS (FRUCTO OLIGO SACCHARIDES) 34
  • ALGAE-DERIVED OLIGOSACCHARIDES 35
  • OTHER OLIGOSACCHARIDES 36
  • HMO (HUMAN MILK OLIGOSACCHARIDES) 37
  • INTRODUCTION 37
  • MARKET OVERVIEW 38
  • MAIN MANUFACTURERS 39
  • MANUFACTURING PROCESSES 40
  • MAIN APPLICATIONS & USERS 40
  • FUTURE TRENDS 41
  • PROBIOTIC SUPPLEMENTED PRODUCTS MARKET OVERVIEW 45
  • INTRODUCTION 46
  • PROBIOTICS 46
  • REGULATORY CONCERNS 46
  • ROLES DEMONSTRATED ACCORDING TO MOST RECENT CLINICAL TRIALS 47
  • SYMBIOTIC COMBINATION OF PROBIOTIC AND HUMAN MILK OLIGOSACCHARIDES 51
  • BREAKDOWN BY REGION 52
  • BREAKDOWN BY SEGMENT 54
  • PROBIOTICS IN NUTRITIONAL PRODUCTS 56
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– NORTH AMERICA 61
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– EUROPE 63
  • ASIA PACIFIC -NUTRITIONAL PRODUCTS 66
  • PROBIOTICS IN NUTRITIONAL PRODUCTS– LATIN AMERICA 68
  • PROBIOTIC INGREDIENTS MARKET 77
  • MARKET SHARE OF PROBIOTIC STRAINS BY TYPE 77
  • BREAKDOWN BY REGIONS 80
  • U.S. PROBIOTICS STRAINS MARKET 80
  • CHINA 81
  • BREAKDOWN BY APPLICATIONS 83
  • FOOD & BEVERAGES 84
  • DIETARY SUPPLEMENTS 84
  • PROBIOTICS IN INFANT FORMULA 85
  • TRENDS ANALYSIS 87
  • MARKET TRENDS AND FUTURE DEVELOPMENTS 88
  • PROBIOTICS IN MATERNAL AND CHILD HEALTH 97
  • PROBIOTICS AND TREATMENT OF DIARRHEA 97
  • PROBIOTICS AND PREVENTION OF ANTIBIOTIC-ASSOCIATED DIARRHEA AND NOSOCOMAL INFECTIONS 98
  • ANTIBIOTIC-ASSOCIATED DIARRHOEA 98
  • RECOMMENDATIONS ON USE OF PROBIOTICS IN FOLLOW-ON FORMULAE 98
  • NEW SCIENTIFIC INNOVATION 101
  • KFS OF THE SECTOR 105
  • COMPETITIVE LANDSCAPE 106
  • MAJOR PLAYERS 130
  • REGULATIONS 180
  • CONCLUSION 198
  • WHAT IS IN DEVELOPMENT PIPELINE AND KEY POINTS TO CONSIDER? 198
  • OPPORTUNITIES 198
+ Methodology
UBIC’s approach is based on in-depth interviews with food companies completed by a desk review.
MARKET SIZE

Quantification of the market is based on:

  • Primary data coming from desk research;
  • Interview with food companies and producers;
  • Experts interviews;
  • UBIC’s database.
MARKET EVALUATION

Desk search and experts interviews

  • Data-bases (internal, Dialog, Datastar)
  • Professional Organizations
  • Market players’ annual and quarterly reports
  • Specialized press
  • Experts (consultants, associations, distributors, etc.)
MARKET EXPECTATIONS

UBIC has done a series of interviews towards the industrial clients. Those user interviews give an in-depth appreciation of their needs and expectations in terms of ingredients usage and purchase.

INTERVIEWS OF INDUSTRIAL USERS

Interviews are conducted at the R&D, supplying and marketing levels.

+ Request Brochure

Note: Study purchase includes one-year update available on-line on UBIC’s Extranet

Assistance is also available for specific questions