Industrial Enzymes : Technical and Economical Prospects Food and Feed Market

Acting between chemistry and fermentation, the enzymes are proteic catalysts. With high specificity, efficiency, biodegradability, a low level of by-products and ususally working in mild conditions, enzymes are used in a wide range of application and cover several industrial sectors: detergents, food and feed industries, human and animal health, waste treatment, and fine chemicals. The enzyme market is young ( the first industrial applications appeared in the 70s) and continaully expanding. The discovery of new enzymes and the improvement of enzymatic technologies allow us to forecast market growth.
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Update 2012